醢
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Translingual edit
Han character edit
醢 (Kangxi radical 164, 酉+10, 17 strokes, cangjie input 一田大口廿 (MWKRT), four-corner 14617, composition ⿰酉𥁓)
- mince
- pickled meat
References edit
- Kangxi Dictionary: page 1286, character 21
- Dai Kanwa Jiten: character 39981
- Dae Jaweon: page 1786, character 22
- Hanyu Da Zidian (first edition): volume 6, page 3593, character 4
- Unihan data for U+91A2
Chinese edit
trad. | 醢 | |
---|---|---|
simp. # | 醢 |
Glyph origin edit
Pronunciation edit
Definitions edit
醢
- (dated) minced pickled meat
- (dated) to mince
- (historical) to cut somebody into pieces as a form of torture
Compounds edit
Japanese edit
Kanji edit
醢
- salted meat
Readings edit
Korean edit
Hanja edit
醢 • (hae) (hangeul 해, revised hae, McCune–Reischauer hae, Yale hay)
- minced pickled meat
- mince