See also:

Contents

TranslingualEdit

shinjitai

simplified

traditional

EtymologyEdit

Phono-semantic compound (形聲): semantic  ‎(food) + phonetic  – a kind of food.

Han characterEdit

(radical 184 +8, 17 strokes, cangjie input 人戈弓竹X (OINHX), four-corner 87777, composition)

ReferencesEdit

  • KangXi: page 1421, character 34
  • Dai Kanwa Jiten: character 44224
  • Dae Jaweon: page 1947, character 19
  • Hanyu Da Zidian: volume 7, page 4460, character 17
  • Unihan data for U+9921

ChineseEdit

trad.
simp.

PronunciationEdit


Old Chinese pronunciation (, reconstructed)
Zhengzhang system (2003)
Character No. Phonetic
component
Rime
group
Rime
subdivision
Corresponding
MC rime
Old Chinese Notes
13555 3 /*ɡroːms/ 豏膁後起字

NounEdit

  1. filling (for dumplings etc.)

JapaneseEdit

KanjiEdit

(uncommon “Hyōgai” kanji)

  1. bean jam

ReadingsEdit

CompoundsEdit

Kanji in this term
あん
Hyōgaiji
on'yomi

PronunciationEdit

NounEdit

‎(hiragana あん, romaji an)

  1. bean jam

ReferencesEdit

  1. ^ 2006, 大辞林 (Daijirin), Third Edition (in Japanese), Tōkyō: Sanseidō, ISBN 4-385-13905-9
  2. ^ 1998, NHK日本語発音アクセント辞典 (NHK Japanese Pronunciation Accent Dictionary) (in Japanese), Tōkyō: NHK, ISBN 978-4-14-011112-3

KoreanEdit

HanjaEdit

‎(ham) (hangeul , revised ham, McCune-Reischauer ham, Yale ham)

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VietnameseEdit

Han characterEdit

(hãm)

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